NATCO IS A U.S. COMPANY
NATCO, Inc. CONTACT US

Monk Fruit Extract

High Intensity Natural Sweetener

What is Monk Fruit?

Monk Fruit is a natural, clean tasting, high intensity sweetener with between 10 to 250x the sweetness of sucrose depending on concentation of the extract. On-site harvest, local production, optimal selection and classification based on fruit maturity level, ensures consistence in taste and flavor among different lots.

Natco Healthy Living Monk Fruit Extract
cGMP-Logo
Haccp-Logo
BRC-Certification
Food Safety
Halal
Kosher
NON GMO Verified

Our Raw Monk Fruit Ingredient

Siraitia grosvenorii Swingle fruit extract (SGFE) contains varying levels of mogrosides, which are the non-nutritive constituents of the fruit primarily responsible for the characteristic sweetness of SGFE. SGFE, depending on the mogroside content, is reported to be 100 to 250 times sweeter than sugar.

Siraitia grosvenorii Swingle, commonly known as Luo Han Guo or monk fruit, is a plant native to Southern China. More than 95% monk fruits have been concentrated in Guilin all over the world. Over centuries, monk fruit has been highly coveted in China as a pleasant, “cooling,” sweet tasting tea, and also commonly used in traditional Chinese medicine for relief of bronchial conditions related to cold/flu symptoms, and lung health.

US FDA has received GRAS Notices for SGFE. FDA has not questioned the notifiers’ GRAS determination for SGFE under the intended conditions of use identified in the GRAS notices submitted to FDA. FDA’s response letters on SGFE are available at the agency’s GRAS Notice Inventory website.

U.S. Company
U.S. Company

We are a U.S. based company from California

FDA Compliant
FDA Compliant

Compliant With the United States Food & Drug Administration

Clinically Proven
Clinically Proven

Clinically Tested According to United States Government Regulations

GMO Free
100% GMO Free

Made By 100% Non-Genetically Modified Organisms

Monk Fruit Extract Stability

Monk Fruit Extract Solubility

Monk Fruit Extract Sensory Evaluation

Source: 100% Monk Fruit (Luo Han Guo)

Our Products

Persimonal™
Persimmon Leaf Extract Powder

Guardians of cardiovascular and cerebrovascular health, and more.
LEARN MORE
Neohesperidin Sweetener
Neohesperidin Dihydrochalcone

Artificial sweetener with anti-oxidation, anti-tumor, and estrogen-like effects.
LEARN MORE
Monk Fruit Extract
High Intensity Natural Sweetener

On-site harvest and local production.
LEARN MORE
Bitter Orange Extract
High Polyphenol & Flavonoid Sources

100% Bitter Orange (Botanical Citrus aurantium L).
LEARN MORE
Rosemary Extract
Powerful Antioxidant & Multiple Health Benefits

Highly effective antioxidant, 1 – 6 times more effective than BHA and BHT.
LEARN MORE
Andrographis Paniculata Extract
Natural Antibiotic And Anti-Inflammatory Benefits

natural botanical ingredient with Antibiotic and anti-inflammatory benefits.
LEARN MORE
Previous
Next

Our Ingredients

Ingredients: Persimonal
Persimonal™

Pharmaceutical food grade persimmon
leaf extract powder

NHDC

NHDC

Neohesperidin Dihydro- chalcone flavour enhancer and high itensity sweetener flavonoid

Monk Fruit Extract

Monk Fruit Extract

High intensity
natural sweetener

Bitter Orange Extracts

Bitter Orange Extracts

High polyphenol &
Flavonoid sources

Rosemary Extract

Rosemary Extract

Powerful antioxidant &
multiple health benefits

Andrographis Paniculata Extract
Andrographis Paniculata Extract

Natural antibiotic and
anti-inflammatory benefits

THE INFORMATION PROVIDED ON THIS WEBSITE IS INTENDED FOR EDUCATIONAL PURPOSES ONLY. THE EDUCATIONAL MATERIAL CONTAINED IN THIS SITE IS BASED ON A CAREFUL ANALYSIS OF THE SCIENTIFIC LITERATURE AND THE EXPERIENCE OF THE NATCO SCIENCES TEAM. OUR INGREDIENTS ARE CUTTING EDGE SCIENCE AND KNOWLEDGEABLE SCIENTISTS HAVE DIFFERING VIEWS AS TO ITS BENEFITS AND SAFETY. WE URGE EACH PROSPECTIVE CLIENT TO BECOME EDUCATED ABOUT OUR INGREDIENTS AND TO CONSULT THEIR OWN EXPERTS PRIOR TO USING ANY PRODUCTS. THESE PRODUCTS ARE NOT INTENDED TO DIAGNOSE, TREAT, CURE, OR PREVENT ANY DISEASE.